Ferndale Farms is owned and operated by myself, Taylor McPherson. I was born and raised in Mission, B.C. and after a few years away I returned to my home town to pursue a career in Agriculture. Since studying horticulture at UFV and applying that knowledge here on the farm I have become a passionate advocate of local, organically grown, sustainable farming. The Quality versus quantity motto is the one we live by. With the help of my girlfriend Kristin, family and friends we are able to provide for you some of the most wholesome and fresh produce in the Fraser Valley. It's time to move away from factory made and back towards Home Made.